In my Madron post I wrote that I wasn't sure whether to make gingerbread or not. In the end I made gingerbread skeletons using a recipe from Closer magazine. You just make gingerbread men and then use icing to draw on them. I didn't have writing icing so mine weren't as neat, lol. I made 3 gingerbread skeletons and 4 round gingerbread biscuits. They were quite nice as well. I usually use the recipe from the Tesco Light Brown Soft Sugar packet when I make gingerbread for Madron or Lammas but it made a change to use a different recipe.
Here are a couple of pictures of the food:
I also had a pumpkin, orange candles and two Hallowe'en Yankee candles, Candy Corn and Witches' Brew.
Hope everyone had a good Hallowe'en and/or Samhain! :)
P.S. If you're interested in celebrating the sabbats and other magic/Wicca related things, check out the Modern Witch's Guide to Life website and sign-up to get a free copy of the #ModernWitches' Manifesto: http://modern-witch.es