Sunday, 30 April 2017
Beltane Celebration Ideas
Tomorrow (1st May) is Beltane, the 3rd spring festival and the start of the summer season. It can also be celebrated today (30th April). Interestingly I just watched an episode of The X-Files last night where the sabbats were mentioned, and Beltane was referred to as "Roodmas" and celebrated on 30th April. (Note: This episode doesn't cast witches/magic practitioners in a good light but there is one good witch!) Roodmas is apparently an old English word that means "Mass of the Cross" and it was celebrated as an attempt to diminish paganism! So maybe it's an alternative name. Witches of The Craft refers to it as the Christian term for Old Rood Day.
Note: If you're in the Southern Hemisphere you're about to have Samhain. Have a good one! )
Following on from my Oestara Celebration Ideas post, here is one for Beltane. :)
First of all here are some links with more info about this festival:
http://www.priestesstraining.com/beltaine-sex-goddess-love/
http://www.pennilesspagan.com/2017/04/5-ways-to-celebrate-beltane.html
https://tesswhitehurst.com/5-ways-to-celebrate-beltane-in-5-minutes-or-less/
http://tesswhitehurst.com/4-unique-little-ideas-for-your-beltane-celebration/
Monday, 17 April 2017
Frosted White Chocolate Easter Cake
For Easter this year I made a white chocolate Easter cake. I decided to make it on Good Friday because other relatives were also baking things and I knew I wouldn't be able to eat everything on Easter Sunday! lol. The recipe is a James Martin one. Here's the link: https://www.bbcgoodfood.com/recipes/10209/frosted-white-chocolate-easter-cake
I first made this for Easter a few years ago (I think in 2013) and although at first I wasn't that sure about it, I ended up liking it. So I thought I would be good to do the same cake again this year. It has white chocolate in the sponge and cream cheese frosting/icing with Mini Eggs on top. Here's a picture:
I first made this for Easter a few years ago (I think in 2013) and although at first I wasn't that sure about it, I ended up liking it. So I thought I would be good to do the same cake again this year. It has white chocolate in the sponge and cream cheese frosting/icing with Mini Eggs on top. Here's a picture:
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