On Friday it was Oestara (more commonly known as Ostara) aka the Spring Equinox. (At least in the UK, as I mentioned in the Oestara + Spring Celebration post, by US time it was Thursday). I celebrated by baking, which I usually do for Oestara and Easter too! Well, this year I made a white chocolate tiffin, so it was technically "no bake", lol. The recipe is by Jo Wheatley and you can find it here: https://www.goodto.com/recipes/jo-wheatley-s-white-chocolate-tiffin
I hadn't made tiffin before but I had a look for a recipe a few months ago because a cafe at my local park makes really nice ones! This recipe uses cherries but I left them out because I'm not that into cherries. It has coconut in though. I put Cadbury's Mini Eggs on top, like I normally do for Oestara, to fit the theme of spring and fertility/new beginnings. Here's a pic:


